Tastes just as good as the store-bought dips, but without all of the nasty additives!

Yields5 ServingsPrep Time5 minsCook Time20 minsTotal Time25 minsDifficultyBeginner

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Ingredients
 1 tbsp grass-fed butter
 1 brown onion, diced
 2 tsp coconut aminos (or tamari sauce)
 3/4 cup organic sour cream
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Directions
1

Place the butter and onion in a fry pan over a low-medium heat.

2

Saute the onion slowly for approximately 20 minutes until soft and fragrant. Set aside to cool.

3

Once the onion has cooled, place in a food processor with the sour cream, salt, pepper and coconut aminos and blitz for approximately 10 seconds.

4

Serve with crackers. A great addition for a platter!

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Ingredients

Ingredients
 1 tbsp grass-fed butter
 1 brown onion, diced
 2 tsp coconut aminos (or tamari sauce)
 3/4 cup organic sour cream

Directions

Directions
1

Place the butter and onion in a fry pan over a low-medium heat.

2

Saute the onion slowly for approximately 20 minutes until soft and fragrant. Set aside to cool.

3

Once the onion has cooled, place in a food processor with the sour cream, salt, pepper and coconut aminos and blitz for approximately 10 seconds.

4

Serve with crackers. A great addition for a platter!

French Onion Dip